egg white

Từ điển WordNet v3.1 - WordNet Dictionary

noun

the white part of an egg;
the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water
- she separated the whites from the yolks of several eggs
• Syn:
white, albumen, ovalbumin
• Hypernyms:
ingredient, fixings
• Part Holonyms:
egg, eggs